JJ's Fired-Up Mac & Cheese

Name: JJ's Fired-Up Mac & Cheese
Ingredients: 2 large bags (900 g) noodles (macaroni, rotini, fusilli, or your choice); 1 large brick (500 g) mozzarella, shredded; 1 large brick (500 g) old Cheddar cheese, shredded; 1 large brick (500 g) Monterey Jack cheese, shredded; 1 lb(s) bacon, chopped prior to frying and cooked lightly; 1/2 lb(s) salted butter; 3 Tbsp Fire Rub

JJ's Fired-Up Mac & Cheese was pinched from <a href="http://www.foodnetwork.ca/recipe/jjs-fired-up-mac-and-cheese/14143/" target="_blank">www.foodnetwork.ca.</a>

INGREDIENTS

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2 large bags (900 g) noodles (macaroni, rotini, fusilli, or your choice)

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1 large brick (500 g) mozzarella, shredded

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1 large brick (500 g) old Cheddar cheese, shredded

•

1 large brick (500 g) Monterey Jack cheese, shredded

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1 lb(s) bacon, chopped prior to frying and cooked lightly

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1/2 lb(s) salted butter

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3 Tbsp Fire Rub

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