INGREDIENTS
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6 tablespoons soy sauce
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1/4 cup Jim Beam (or other bourbon)
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2 tablespoons Worcestershire
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2 tablespoons Wesson oil
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2 garlic cloves -minced
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1 1/2 tablespoons brown sugar
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1 tablespoon black pepper
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1/4 teaspoon ground ginger
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1/8 teaspoon red pepper
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*2 tablespoons water