Jill's Hash Brown Casserole

Name: Jill's Hash Brown Casserole
Prep time: 15 min
Cook time: 45 min
Yield: 8
Ingredients: 1 can (10 3/4 oz.) Campbell's® Condensed Cream of Mushroom Soup (Regular or 98% Fat Free); 1 container (8 oz.) sour cream; 1/2 C. butter, melted; 1 bag (32 oz.) frozen hash-brown potatoes (about 7 1/2 C.); 1 medium onion, chopped (about 1/2 C.); 1 package (8 oz.) shredded Cheddar cheese (about 2 C.); Ground black pepper; 1/2 C. crushed corn flakes

Jill's Hash Brown Casserole was pinched from <a href="http://www.recipe4living.com/recipes/jill_s_hash_brown_casserole.htm" target="_blank">www.recipe4living.com.</a>

"A favorite of all ages, this potato side dish is so welcome at any pot luck or family gathering...."

INGREDIENTS

•

1 can (10 3/4 oz.) Campbell's® Condensed Cream of Mushroom Soup (Regular or 98% Fat Free)

•

1 container (8 oz.) sour cream

•

1/2 C. butter, melted

•

1 bag (32 oz.) frozen hash-brown potatoes (about 7 1/2 C.)

•

1 medium onion, chopped (about 1/2 C.)

•

1 package (8 oz.) shredded Cheddar cheese (about 2 C.)

•

Ground black pepper

•

1/2 C. crushed corn flakes

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes