JIFFY CREAMY CHEESECAKES

JIFFY CREAMY CHEESECAKES was pinched from <a href="http://low-carb-news.blogspot.com/2012/09/jiffy-creamy-cheesecakes.html" target="_blank">low-carb-news.blogspot.com.</a>
INGREDIENTS
4 oz regular cream cheese (125 g)
1 cup sour cream (250 mL)
1/4 cup egg whites (60 mL)
1/4 cup powdered erythritol (60 mL)
Liquid sweetener to equal 2 tbsp (30 mL)
sugar
1 tsp lemon juice (5 mL)
1/2 tsp vanilla extract (2 mL)
1/4 tsp xanthan gum (1 mL)
2 tsp sugar-free jam of choice, optional (10 mL)
Crumb Topping (optional):
2 tbsp ground almonds, OR Gluten-Free Bake Mix, page___ (30 mL)
Sweetener to equal 2 tsp sugar (10 mL)
1 tsp butter, melted (5 mL)
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