INGREDIENTS
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1 medium jicama
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2 cups angel hair cole slaw
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1 (11-ounce) can Mandarin orange segments, drained, 1/4 cup juice reserved
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1/4 cup mayonnaise
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3 tablespoons apple cider vinegar
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1/4 teaspoon fajita seasoning
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1/2 teaspoon salt
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1/4 teaspoon pepper
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1/2 bunch fresh cilantro, leaves chopped
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