Jicama Black Bean Salad

Name: Jicama Black Bean Salad
Ingredients: 1 cup matchstick-cut jicama; One 15-ounce can black beans, drained; 1/4 cup diced red bell pepper; 2 tablespoons chopped fresh cilantro; Zest and juice of 1 lime; 1 tablespoon olive oil; 1 teaspoon kosher salt; 1 teaspoon freshly ground black pepper; 1 cup baby kale, for serving

INGREDIENTS

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1 cup matchstick-cut jicama

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One 15-ounce can black beans, drained

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1/4 cup diced red bell pepper

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2 tablespoons chopped fresh cilantro

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Zest and juice of 1 lime

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1 tablespoon olive oil

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1 teaspoon kosher salt

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1 teaspoon freshly ground black pepper

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1 cup baby kale, for serving

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