Jerk Spiceâ??Rubbed Chicken Legs
"We took the traditional Jamaican jerk spice and simplified it. Before you call the authenticity police, give it a try on roast chicken legs...."
INGREDIENTS
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1 (4-inch) piece cinnamon stick
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1 tablespoon plus 1 teaspoon allspice berries
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2 teaspoons black peppercorns
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2 teaspoons whole cloves
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2 tablespoons light brown sugar
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1 tablespoon plus 1 teaspoon dried thyme
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1 teaspoon cayenne pepper
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1/4 cup olive oil
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4 chicken legs (thigh and drumstick)
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Kosher salt
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A spice mill or a mortar and pestle
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