Jenna’s Chicken Tortilla Soup
"I LOVE Chicken Tortilla Soup. It is my favorite soup ever and I just had to come up with my own recipe for it! I loved the idea of not cooking the chicken before adding it to the slow cooker, so that was a must when coming up with this recipe. Top it with some yummy cheese, chips and some avocado and you will see why it is now a staple in my home! Mmmm mmmm good. This soup is a definite crowd pleaser and one of our favorites. It has a little bit of everything and a whole lotta flavor. Used 6-quart slow cooker by Crockin Girls..."
INGREDIENTS
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2-3 Cups of Raw Chicken, cut into 1-inch pieces
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1 Can of Diced tomatoes with Green Chiles
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1 Can of Tomato Sauce
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2 Cans of Chicken Broth
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1 Can of Cheddar Cheese Soup
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2 Cups of Carrots
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1/2 Package of Frozen Corn
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1 Large Onion, chopped
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2 Cloves Garlic, minced
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1/2 Teaspoon of Ground Cumin
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1/2 Tablespoon of Chili Powder
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