Jelly Filled Donuts

Name: Jelly Filled Donuts
Prep time: 25 min
Cook time: 5 min
Yield: 8 to 10 doughnuts
Ingredients: 1 cup whole milk; 3/4 ounce (4 1/2 teaspoons) instant yeast; 1/4 cup sugar, plus more for coating; 3 tablespoons unsalted butter, room temperature; 1 1/2 teaspoons salt; 1/4 teaspoon mace; 2 tablespoons nonfat powdered milk; 1 large egg; 2 cups all-purpose flour; 1 cup bread flour; Oil, for coating bowl; Vegetable shortening, for frying; 1 1/2 cups raspberry, strawberry, blueberry or your favorite jelly for filling doughnut

Jelly Filled Donuts was pinched from <a href="http://www.foodnetwork.com/recipes/emeril-lagasse/jelly-filled-donuts-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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1 cup whole milk

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3/4 ounce (4 1/2 teaspoons) instant yeast

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1/4 cup sugar, plus more for coating

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3 tablespoons unsalted butter, room temperature

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1 1/2 teaspoons salt

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1/4 teaspoon mace

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2 tablespoons nonfat powdered milk

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1 large egg

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2 cups all-purpose flour

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1 cup bread flour

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Oil, for coating bowl

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Vegetable shortening, for frying

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1 1/2 cups raspberry, strawberry, blueberry or your favorite jelly for filling doughnut

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