Jelly Doughnuts

Name: Jelly Doughnuts
Ingredients: 1 cup warm milk (about 105 degrees F); 1 teaspoon active dry yeast; 1/4 cup granulated sugar; 1/2 teaspoon salt; 1 teaspoon vanilla extract; 2 large eggs; 2 to 2 1/4 cups all-purpose flour, plus more for dusting; 4 tablespoons unsalted butter, cut into pieces and softened; Vegetable oil, for brushing and deep-frying; Jelly or seedless jam, for filling; Confectioners' sugar, for dusting

Jelly Doughnuts was pinched from <a href="http://www.foodnetwork.com/recipes/jelly-doughnuts-recipe/index.html?soc=sharingfb" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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1 cup warm milk (about 105 degrees F)

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1 teaspoon active dry yeast

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1/4 cup granulated sugar

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1/2 teaspoon salt

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1 teaspoon vanilla extract

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2 large eggs

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2 to 2 1/4 cups all-purpose flour, plus more for dusting

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4 tablespoons unsalted butter, cut into pieces and softened

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Vegetable oil, for brushing and deep-frying

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Jelly or seedless jam, for filling

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Confectioners' sugar, for dusting

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