INGREDIENTS
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•3 cups very cold rum or vodka, flavored is okay (I put mine in the freezer for a couple hours)
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•6 teaspoons plain unflavored gelatin
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•6 3-oz packages of jell-o, we used grape, berry blue, lime, pineapple, orange, and cherry
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•1 1/8 cup vanilla yogurt
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•water
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•cooking spray
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