"These aren't just ordinary sugar cookies. Use raspberry JELL-O (or your favourite JELL-O Jelly Powder) to make these perfect fruity gems...."
INGREDIENTS
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1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened
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3/4 cup butter, softened
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1 cup granulated sugar
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2 tsp. vanilla
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2-1/4 cups flour
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1 pkg. (85 g) Jell-O Raspberry Jelly Powder
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1/2 tsp. baking soda
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2 Tbsp. icing sugar