Jazzed-Up Green Bean Casserole Recipe

Name: Jazzed-Up Green Bean Casserole Recipe
Prep time: 20 min
Cook time: 5 h 30 min
Yield: 10
Ingredients: Ingredients; 2 packages (16 ounces each) frozen cut green beans, thawed; 2 cans (10-3/4 ounces each) condensed cream of mushroom soup, undiluted; 1 can (8 ounces) sliced water chestnuts, drained; 1 cup 2% milk; 6 bacon strips, cooked and crumbled; 1 teaspoon pepper; 1/8 teaspoon paprika; 4 ounces process cheese (Velveeta), cubed; 1 can (2.8 ounces) French-fried onions

Jazzed-Up Green Bean Casserole Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Jazzed-Up-Green-Bean-Casserole" target="_blank">www.tasteofhome.com.</a>

INGREDIENTS

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Ingredients

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2 packages (16 ounces each) frozen cut green beans, thawed

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2 cans (10-3/4 ounces each) condensed cream of mushroom soup, undiluted

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1 can (8 ounces) sliced water chestnuts, drained

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1 cup 2% milk

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6 bacon strips, cooked and crumbled

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1 teaspoon pepper

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1/8 teaspoon paprika

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4 ounces process cheese (Velveeta), cubed

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1 can (2.8 ounces) French-fried onions

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