INGREDIENTS
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8 chicken drumsticks, skin on (the skin is important for flavour, and is so tasty to eat!)
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1 cup water
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1/2 cup balsamic vinegar
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1/3 cup soy sauce
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2 1/2 tablespoons sugar
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1 garlic clove, peeled and bruised
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1 small hot chili pepper, slit open, seeds removed