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Japanese Fried Rice
INGREDIENTS
•
2 1/2 cups of cooked short grain Japanese white rice
•
2 eggs – beaten
•
1 medium carrot – finely grated
•
1/2 cup fresh green onion – diced small
•
4 teaspoons soy sauce
•
1/2 cup peas – unfrozen cooking oil salt and pepper
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2
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