Japanese Dashi (Bonito Fish Stock)

Name: Japanese Dashi (Bonito Fish Stock)
Prep time: 2 min
Cook time: 15 min
Ingredients: 4 1/2 cups water; 6 inches dried kelp (konbu); 1 cup bonito flakes

Japanese Dashi (Bonito Fish Stock) was pinched from <a href="http://www.food.com/recipe/japanese-dashi-bonito-fish-stock-28030" target="_blank">www.food.com.</a>

"A staple for Japanese cooking and recipes. I make a lot and freeze the extra into ice cubes to have on hand when I need it...."

INGREDIENTS

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4 1/2 cups water

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6 inches dried kelp (konbu)

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1 cup bonito flakes

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