Japanese Chicken

Japanese Chicken was pinched from <a href="http://chefronlock.com/recipes/japanese-chicken/" target="_blank">chefronlock.com.</a>
INGREDIENTS
6 boneless skinless chicken breast, cut into small pieces.
Coating:
1 cup flour
1 tsp. ginger
1 tsp. garlic powder
Sauce:
3 T. soy sauce
3 T. water
1 cup sugar
1/2 tsp. ginger
1/2 tsp. garlic powder
1/2 cup vinegar
1/2 tsp. salt
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