Jamie’s Coconut Cake

Name: Jamie’s Coconut Cake
Yield: 1 three-layer cake
Ingredients: Cake:Basic 1-2-3-4 Cake recipe, but substitute 1 cup canned, unsweetened coconut milk for regular milk Filling:; 3/4 cup sugar; 1 cup sour cream; 4 tablespoons milk; 1/2 cup flaked, sweetened coconutFrosting:7 Minute Frosting recipe; Flaked, sweetened coconut for sprinkling

Jamie’s Coconut Cake was pinched from <a href="http://www.pauladeen.com/recipes/recipe_view/jamies_coconut_cake/" target="_blank">www.pauladeen.com.</a>

INGREDIENTS

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Cake:Basic 1-2-3-4 Cake recipe, but substitute 1 cup canned, unsweetened coconut milk for regular milk Filling:

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3/4 cup sugar

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1 cup sour cream

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4 tablespoons milk

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1/2 cup flaked, sweetened coconutFrosting:7 Minute Frosting recipe

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Flaked, sweetened coconut for sprinkling

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