INGREDIENTS
•
Filling:
•
- 10 large apples (Granny Smith, Rome, Fuji)
•
- 4 TBL of unsalted butter
•
- ½ tsp of almond extract
•
- ½ cup of coarse sugar
•
- 2 tsp of ground cinnamon
•
- 1 lemon
•
- 2 TBL of all purpose flour
•
Crust:
•
- 2 ½ cup of all purpose flour
•
- ¾ cup of cold unsalted butter
•
- ¼ cup of chilled shortening
•
- 1 tsp of salt
•
- 1 ½ tsp of sugar
•
- ½ cup of cold water
•
- ¼ tsp of nutmeg
•
- 1 egg