Jambalaya... slow cooker style!

Jambalaya... slow cooker style! was pinched from <a href="http://aseasonforallthings.blogspot.com/2011/06/jambalaya-slow-cooker-style.html" target="_blank">aseasonforallthings.blogspot.com.</a>
INGREDIENTS
Ingredients:
1 1/2 lbs. skinless, boneless chicken - cut into 1" cubes
1 lb. andouille sausage or smoked sausage, sliced
1 (28 oz) can diced tomatoes with juice
1 large onion, chopped
1 large green bell pepper, chopped
1 1/2 cups chopped celery
1 cup chicken broth
2 tsp dried oregano
2 tsp dried parsley
2 tsp Cajun seasoning
1 tsp cayenne pepper
1/2 tsp. dried thyme
1 lb. frozen cooked shrimp
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