Jambalaya Pasta

Name: Jambalaya Pasta
Prep time: 5 min
Yield: 4
Ingredients: 1 tbsp. extra-virgin olive oil; 1 onion, chopped; 2 bell peppers, chopped; 2 andouille sausages, cut crosswise into 1" thick pieces; 2 garlic cloves, minced; 1 tsp. Cajun seasoning; 2 skinless, boneless chicken breasts, chopped into 1" pieces; kosher salt; Freshly ground black pepper; 10 oz. penne; 4 c. chicken broth; 1 (15-oz.) can diced tomatoes; 1 c. shredded Cheddar; 1/2 c. heavy cream; Fresh parsley, chopped (for garnish)

Jambalaya Pasta was pinched from <a href="http://www.delish.com/cooking/recipe-ideas/recipes/a48931/jambalaya-pasta-recipe/" target="_blank">www.delish.com.</a>

INGREDIENTS

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1 tbsp. extra-virgin olive oil

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1 onion, chopped

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2 bell peppers, chopped

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2 andouille sausages, cut crosswise into 1" thick pieces

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2 garlic cloves, minced

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1 tsp. Cajun seasoning

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2 skinless, boneless chicken breasts, chopped into 1" pieces

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kosher salt

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Freshly ground black pepper

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10 oz. penne

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4 c. chicken broth

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1 (15-oz.) can diced tomatoes

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1 c. shredded Cheddar

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1/2 c. heavy cream

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Fresh parsley, chopped (for garnish)

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