Jambalaya in the Slow Cooker

Name: Jambalaya in the Slow Cooker
Ingredients: 3-4 boneless skinless chicken breasts; 1 link of smoked sausage; 1 can black beans; 1 cup of chopped onions; 2 cloves of minced garlic; 1 cup chicken broth; 1 can (14.5oz) diced tomatoes; 3 Tablespoons tomato paste; 1/2 cup tomato sauce; 2 teaspoons Creole seasoning; 1/4 teaspoon cayenne pepper; 1/4 cup sliced green onions (for garnish)

Jambalaya in the Slow Cooker was pinched from <a href="http://www.gloriouslymade.com/2014/04/29/jambalaya-slow-cooker/" target="_blank">www.gloriouslymade.com.</a>

INGREDIENTS

•

3-4 boneless skinless chicken breasts

•

1 link of smoked sausage

•

1 can black beans

•

1 cup of chopped onions

•

2 cloves of minced garlic

•

1 cup chicken broth

•

1 can (14.5oz) diced tomatoes

•

3 Tablespoons tomato paste

•

1/2 cup tomato sauce

•

2 teaspoons Creole seasoning

•

1/4 teaspoon cayenne pepper

•

1/4 cup sliced green onions (for garnish)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes