Jambalasta
""Try this delicious spin on Jambalaya using pasta instead of rice!"..."
INGREDIENTS
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3 (8 ounce) packages linguine pasta
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2 tablespoons olive oil
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1 onion, chopped
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2 skinless, boneless chicken breasts, cut into strips
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1 pound shrimp, peeled and deveined
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1 tablespoon sugar
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1 tablespoon Cajun seasoning
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1 tablespoon paprika
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1 teaspoon garlic powder
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1 teaspoon dried oregano
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1 teaspoon salt
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1 tablespoon Louisiana-style hot sauce
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1 pound kielbasa, cut into 1/4-inch slices
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1 (28 ounce) can diced tomatoes, undrained
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1 tablespoon cornstarch
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2 tablespoons cold water
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