Jamaican Jerk Salmon - Immaculate Bites
"Jamaican Jerk Salmon - Paleo, made with jerk homemade seasoning , pineapple glaze and paired with Jerk potatoes..."
INGREDIENTS
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2 -3 Salmon steaks (room temperature (4-6 ounce))
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2-3 Tablespoon Jerk Seasoning (Homemade here)
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Salt and pepper to taste
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½ cup pineapple Juice
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3 Tablespoon dark rum
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2-3 unsalted butter
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¼ cup brown sugar
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½ teaspoon siriracha
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1-2 Potatoes (Sweet or Regular)
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1-2 Tablespoon potato starch (optional)
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1-2 tablespoons coconut or any cooking oil
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½ -1 teaspoon Jerk spice
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Salt to taste
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1 bag of spinach (12ounce or more)
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2 Tablespoons Cooking oil
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Salt and pepper to taste
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