INGREDIENTS
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1/2 cup chopped scallions (about 10 scallions)
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3 tablespoons dark brown sugar
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1/2 ounce fresh ginger, sliced (about 1 [2-inch] piece)
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1 tablespoon kosher salt
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1 teaspoon ground allspice
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1 teaspoon ground cinnamon
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1/2 teaspoon ground cloves
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1/4 teaspoon ground nutmeg
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4 garlic cloves
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2 Scotch bonnet chiles, chopped
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1/4 cup fresh lime juice (from 2 limes)
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1/4 cup canola oil
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3 pounds chicken drumettes
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1 cup sour cream
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1/4 cup whole buttermilk
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2 tablespoons chopped fresh cilantro
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1 teaspoon lime zest plus 2 Tbsp. fresh juice (from 1 lime)
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1 teaspoon kosher salt