Jamaican Jerk Chicken Thighs

Name: Jamaican Jerk Chicken Thighs
Cook time: 15 min
Yield: 8
Ingredients: 4 - 4.5 pounds boneless skinless chicken thighs; 1 bunch scallions, trimmed and cut into chunks; 6 garlic cloves, peeled; 3-4 habanero peppers, stemmed and seeded; 2 inch piece fresh ginger; Zest of 3 limes + 1/4 cup fresh lime juice; 1/4 cup olive oil; 3 tablespoons soy sauce; 3 tablespoons brown sugar; 1 tablespoon salt; 1 tablespoon dried thyme; 1 tablespoon allspice; 1 teaspoon ground black pepper; 1 teaspoon ground nutmeg; 1 teaspoon ground cinnamon

Jamaican Jerk Chicken Thighs was pinched from <a href="http://www.aspicyperspective.com/jamaican-jerk-chicken-thighs/print/" target="_blank">www.aspicyperspective.com.</a>

INGREDIENTS

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4 - 4.5 pounds boneless skinless chicken thighs

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1 bunch scallions, trimmed and cut into chunks

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6 garlic cloves, peeled

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3-4 habanero peppers, stemmed and seeded

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2 inch piece fresh ginger

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Zest of 3 limes + 1/4 cup fresh lime juice

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1/4 cup olive oil

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3 tablespoons soy sauce

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3 tablespoons brown sugar

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1 tablespoon salt

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1 tablespoon dried thyme

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1 tablespoon allspice

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1 teaspoon ground black pepper

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1 teaspoon ground nutmeg

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1 teaspoon ground cinnamon

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