INGREDIENTS
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PASTRY
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2 cups Flour
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1/4 teaspoon Salt
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1/2 tablespoon curry powder
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1/4 cup Solid shortening
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1/4 cup (1/2 stick) margarine
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1/3 cup Cold water
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tablespoon oil
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1 Small white onion, Finely chopped
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1/4 teaspoon Chopped Scotch Bonnet pepper
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1/2 lb. Lean ground beef
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1/2 teaspoon Salt
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1/2 teaspoon Freshly ground black pepper
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1/2 teaspoon Curry powder
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1/2 teaspoon Dried thyme
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1/4 cup Breadcrumbs
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1/4 cup Beef or chicken stock
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1 Egg, beaten
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1/4 cup Water
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Recipe by ©eatjamaican.com