JAMAICAN BAKED BEANS

Name: JAMAICAN BAKED BEANS
Ingredients: 2 c. white pea or navy beans; 3/4 lb. salt pork, cut into 2" cubes; 1/2 tsp. salt (opt.); 1 sm. onion, studded with cloves; 1/2 c. dark brown sugar; 1/4 c. dark rum; 2 tsp. dry mustard; 1 tsp. ground lemon pepper; Pinch of thyme

INGREDIENTS

•

2 c. white pea or navy beans

•

3/4 lb. salt pork, cut into 2" cubes

•

1/2 tsp. salt (opt.)

•

1 sm. onion, studded with cloves

•

1/2 c. dark brown sugar

•

1/4 c. dark rum

•

2 tsp. dry mustard

•

1 tsp. ground lemon pepper

•

Pinch of thyme

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes