""Kids and adults love the sweet surprise inside each muffin," reports Jessie MacLeod of St. Stephen, New Brunswick. "They go great in any lunch."..."
INGREDIENTS
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1-3/4 cups all-purpose flour
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1/2 cup sugar
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1 tablespoon baking powder
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1/2 teaspoon salt
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2 large eggs
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2/3 cup milk
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1/3 cup butter, melted
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1 teaspoon grated lemon zest
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1/2 cup raspberry or strawberry jam