Jalapeno Sausage
INGREDIENTS
•
16 corn husks
•
2 teaspoons kosher salt
•
1 tablespoon sugar
•
1/2 -ounce chicken base dissolved in 2 ounces cold water
•
1 tablespoon chopped fresh garlic
•
1/2 teaspoon grated nutmeg
•
1/4 teaspoon ground allspice
•
1/4 cup chopped and seeded jalapenos
•
1 tablespoon crushed black peppercorns
•
1/2 teaspoon cayenne pepper
•
2 1/2 pounds coarsely ground pork butt
Comments & Reviews
Just A Pinch Sweepstakes