"Jalapeño Poppers are an easy appetizer recipe! They're perfectly spicy and layered with a creamy filling, salty bacon, and crispy Panko...."
INGREDIENTS
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5-6 jalapeno peppers*
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4 oz cream cheese ((125 grams or ½ package))
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¼ teaspoon garlic powder
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¼ teaspoon onion powder
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¼ teaspoon salt
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1 pinch black pepper
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1 cup shredded cheddar cheese
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¼ cup finely chopped, cooked bacon ((about 2 thick-cut slices))
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2 tablespoons Panko bread crumbs