Jalapeño Poppers in a Blanket

Name: Jalapeño Poppers in a Blanket
Ingredients: Ingredients:; 1 egg; 1 tbsp. water; All-purpose flour; 1 pkg. (17.3 ounces) Pepperidge Farm® Puff Pastry Sheets, thawed according to package directions; 1 pkg. (8 ounces) light cream cheese, softened; 3/4 cup finely shredded Cheddar and Monterey Jack cheese blend (about 3 ounces); 4 cloves roasted garlic, mashed; 3 strips bacon, cooked and crumbled; 12 medium jalapeño peppers, cut in half lengthwise and seeded

Jalapeño Poppers in a Blanket was pinched from <a href="http://www.thinkarete.com/jalapeno-poppers-in-a-blanket/" target="_blank">www.thinkarete.com.</a>

INGREDIENTS

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Ingredients:

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1 egg

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1 tbsp. water

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All-purpose flour

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1 pkg. (17.3 ounces) Pepperidge Farm® Puff Pastry Sheets, thawed according to package directions

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1 pkg. (8 ounces) light cream cheese, softened

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3/4 cup finely shredded Cheddar and Monterey Jack cheese blend (about 3 ounces)

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4 cloves roasted garlic, mashed

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3 strips bacon, cooked and crumbled

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12 medium jalapeño peppers, cut in half lengthwise and seeded

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