INGREDIENTS
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1 (8 ounce) cream cheese, softened
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1 cup monterey jack cheese, shredded
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1 (4 ounce) jalapeno peppers, diced
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1 teaspoon fresh minced garlic
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3 green onions, diced
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black pepper
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1 (16 ounce) wonton wrappers
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1 quart vegetable oil (for frying)
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