Jalapeno Popper & Sausage Dip

Name: Jalapeno Popper & Sausage Dip
Prep time: 15 min
Cook time: 3 h
Yield: 24 servings (1/4 cup each).
Ingredients: 1 pound bulk spicy pork sausage; 2 packages (8 ounces each) cream cheese, cubed; 4 cups shredded Parmesan cheese (about 12 ounces); 1 cup (8 ounces) sour cream; 1 can (4 ounces) chopped green chilies, undrained; 1 can (4 ounces) diced jalapeno peppers, undrained; Assorted fresh vegetables

Jalapeno Popper & Sausage Dip was pinched from <a href="https://www.tasteofhome.com/recipes/jalapeno-popper-sausage-dip/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"My workplace had an appetizer contest, and I won it with my jalapeno and cheese dip. Every time I take it anywhere, folks empty the slow cooker. —Bev Slabik, Dilworth, Minnesota..."

INGREDIENTS

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1 pound bulk spicy pork sausage

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2 packages (8 ounces each) cream cheese, cubed

•

4 cups shredded Parmesan cheese (about 12 ounces)

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1 cup (8 ounces) sour cream

•

1 can (4 ounces) chopped green chilies, undrained

•

1 can (4 ounces) diced jalapeno peppers, undrained

•

Assorted fresh vegetables

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