Jalapeño Popper Cups

Name: Jalapeño Popper Cups
Prep time: 15 min
Cook time: 25 min
Ingredients: 1 can (12 oz) Pillsbury® Grands!® Jr. Golden Layers® refrigerated buttermilk biscuits; 1 can (4.5 oz) Old El Paso® chopped green chiles, drained; 1/2 cup shredded Cheddar cheese (2 oz); 1/3 cup mayonnaise or salad dressing; 2 tablespoons cooked real bacon pieces (from 3- to 4.3-oz jar or package); 1 teaspoon dried minced onion; 20 Old El Paso® pickled jalapeño slices (from 12-oz jar), drained

Jalapeño Popper Cups was pinched from <a href="http://www.pillsbury.com/recipes/jalapeno-popper-cups/0c2124e8-6274-4f05-a106-8ec4fa95e8ab/" target="_blank">www.pillsbury.com.</a>

"Three simple steps, and you're ready to serve sassy appetizers with a real kick...."

INGREDIENTS

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1 can (12 oz) Pillsbury® Grands!® Jr. Golden Layers® refrigerated buttermilk biscuits

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1 can (4.5 oz) Old El Paso® chopped green chiles, drained

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1/2 cup shredded Cheddar cheese (2 oz)

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1/3 cup mayonnaise or salad dressing

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2 tablespoons cooked real bacon pieces (from 3- to 4.3-oz jar or package)

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1 teaspoon dried minced onion

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20 Old El Paso® pickled jalapeño slices (from 12-oz jar), drained

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