"A simple creamed corn with all of the flavours of jalapeno poppers, including plenty of cream cheese, cheddar cheese, jalapenos and bacon!..."
INGREDIENTS
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4 slices bacon, cut into 1 inch pieces (optional)
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2 tablespoons butter
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2 tablespoons flour (gluten-free for gluten-free)
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1 cup milk
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4 ounces cream cheese (softened)
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2 cups cheddar cheese, shredded and separated
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1/4 cup jalapenos, sliced or diced
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4 green onions, sliced (optional)
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6 cups corn (fresh or frozen)
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