"A savoury jalapeno popper inspired chorizo cheesecake!..."
INGREDIENTS
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1 pound chorizo sausage, casings removed
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1 onion, diced
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4 cloves garlic, chopped
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1 1/2 cups cheddar cracker crumbs
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1/4 cup butter, melted
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24 ounces cream cheese, room temperature
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3 eggs
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1/2 cup sour cream
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2 cups cheddar cheese, shredded
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2+ jalapenos, diced