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Jalapeno Garlic Basil Pickles

"Jalapeno Garlic Basil Pickles - Tangy, zesty, and crunchy pickles, easy to make and ready for snacking the very next day!..."

INGREDIENTS
1 cup vinegar
1 cup water
1 tablespoon sugar ((adjust to taste))
1 teaspoon coriander seeds
2 teaspoons minced garlic
1/8 teaspoon salt
2-3 cucumbers ((quartered (more or less depending on what fits in your jar)))
10 jalapeno slices ((use more if you like more kick; I used jarred jalapenos, note that fresh may provide more kick as well))
handful of fresh basil leaves ((I counted about 20 leaves of varying sizes in my handful))
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