Jalapeno Cream Cheese Chicken Enchiladas

Name: Jalapeno Cream Cheese Chicken Enchiladas
Prep time: 25 min
Cook time: 1 h 15 min
Yield: 7
Ingredients: 3 skinless, boneless chicken breast halves; 1 teaspoon cayenne pepper; 1/2 teaspoon garlic powder; salt and ground black pepper to taste; 2 tablespoons butter; 1 large onion, minced; 2 jalapeno peppers, seeded and minced (wear gloves); 1 (8 ounce) package cream cheese; 1/2 teaspoon cayenne pepper; 1 tablespoon garlic powder; 1/2 teaspoon paprika; 1/2 teaspoon chili powder; 1/2 teaspoon ground cumin; 1 (28 ounce) can green enchilada sauce; 7 flour tortillas; 8 ounces shredded Monterey Jack cheese, divided

Jalapeno Cream Cheese Chicken Enchiladas was pinched from <a href="http://allrecipes.com/Recipe/Jalapeno-Cream-Cheese-Chicken-Enchiladas/Detail.aspx" target="_blank">allrecipes.com.</a>

""One of my favorite local Mexican restaurants serves a dish with jalapeno cream cheese and shredded chicken that is to die for. I had been experimenting with dishes that contained those two ingredients and came up with this!! It is absolutely to die for and I get nothing but rave reviews from people who try it! Give it a whirl... I promise your taste buds won't regret it. :-)"..."

INGREDIENTS

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3 skinless, boneless chicken breast halves

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1 teaspoon cayenne pepper

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1/2 teaspoon garlic powder

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salt and ground black pepper to taste

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2 tablespoons butter

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1 large onion, minced

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2 jalapeno peppers, seeded and minced (wear gloves)

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1 (8 ounce) package cream cheese

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1/2 teaspoon cayenne pepper

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1 tablespoon garlic powder

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1/2 teaspoon paprika

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1/2 teaspoon chili powder

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1/2 teaspoon ground cumin

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1 (28 ounce) can green enchilada sauce

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7 flour tortillas

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8 ounces shredded Monterey Jack cheese, divided

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