INGREDIENTS
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1 1/4 cups all purpose flour
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3/4 cup yellow cornmeal
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2 1/2 tsp baking powder
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1/2 tsp baking soda
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2 tsps superfine sugar
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1 1/2 tsps salt
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1/2 tsp cracked black pepper
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1/2 cup cold unsalted butter cut into small cubes
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1 cup grated cheddar cheese
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1 large jalapeno seeded and diced
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3/4 cup buttermilk
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1/4 cup unsalted butter melted