Jalapeño Au Gratin Potatoes - Life In The Lofthouse

"Jalapeño Au Gratin Potatoes are creamy, cheesy layers of Idaho potatoes with subtle heat from fresh jalapeños...."

INGREDIENTS
3 cups heavy whipping cream
1 to 2 small jalapeño peppers, sliced ((seeds and membrane removed))
5 medium Idaho potatoes ((about 2 ½ lbs.))
1/2 Tablespoon Kosher salt
1/2 teaspoon white pepper
2 cups freshly grated mild Provolone cheese ((or shredded Mozzarella cheese))
Freshly chopped parsley (for garnish (optional))
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