Jalapeño-Bacon Crescent Pinwheels
INGREDIENTS
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4 oz cream cheese, softened (from 8-oz package)
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1/2 cup crumbled cooked bacon (about 6 strips)
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1/2 cup finely shredded Mexican cheese blend (2 oz)
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2 tablespoons chopped green onions
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1 tablespoon chopped drained pickled jalapeños (from 12-oz jar)
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1 can (8 oz) Pillsbury™ Sweet Hawaiian refrigerated crescent dinner rolls
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