Jackie Kennedy's Casserole (Instant Pot Version) - 365 Days of Slow Cooking and Pressure Cooking

Name: Jackie Kennedy's Casserole (Instant Pot Version) - 365 Days of Slow Cooking and Pressure Cooking
Ingredients: 3 ½ cups chicken broth (or 3 ½ cups water + 1 Tbsp better than bouillon chicken base); 1 (12 oz) package egg noodles; 1 ½ cups sour cream; 1 cup cottage cheese; 1 tsp onion powder; 1 tsp garlic powder; ¾ tsp salt; ¼ tsp pepper; ¼ cup chopped chives; 2 Tbsp butter, cut into 8 pieces

"Jackie Kennedy's Casserole (Instant Pot Version)--a simple noodle casserole (known as Mrs. John F, Kennedy’s Casserole Marie Blanche)...."

INGREDIENTS

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3 ½ cups chicken broth (or 3 ½ cups water + 1 Tbsp better than bouillon chicken base)

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1 (12 oz) package egg noodles

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1 ½ cups sour cream

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1 cup cottage cheese

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1 tsp onion powder

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1 tsp garlic powder

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¾ tsp salt

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¼ tsp pepper

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¼ cup chopped chives

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2 Tbsp butter, cut into 8 pieces

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