INGREDIENTS
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•4 tbsp unsalted butter
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•1 lb chicken breast, boneless and skinless, cut into small cubes
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•1 onion, chopped
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•5 cloves garlic, minced
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•1 tsp dried oregano
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• 1/2 tsp crushed red pepper flakes
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•1 cup white wine, I used a dry white wine
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Coupons
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•2 cups chicken stock
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•1 tbsp hot sauce
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•2 tbsp freshly squeezed lemon juice
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•12 oz uncooked linguine
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• 1/2 cup cherry tomatoes, halved or quartered
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•1 tbsp fresh parsley, chopped for garnish
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• 1/4 cup Parmesan cheese, grated