Jack Daniels Honey Whiskey Cupcakes with a Bourbon Drizzle for a VERY Happy Birthday!
INGREDIENTS
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Ingredients
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For the Cupcakes:
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3/4 cup butter, softened
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1 cup sugar
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2 eggs
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1 tsp vanilla bean paste or vanilla extract
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1 1/2 cups flour
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1/2 tsp salt
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1 1/4 tsp baking powder
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3 Tbsp Jack Daniels Honey Whiskey
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3 Tbsp Milk
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Cupcake liners
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For the Bourbon Drizzle:
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3/4 cup brown sugar
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1/2 cup Jack Daniels Honey Whiskey
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1 tablespoon unsalted butter
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For the Buttercream Frosting:
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1 1/2 cup butter, room temperature
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3 cups powdered sugar
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1 tsp vanilla bean paste or vanilla extract
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2 Tbsp Jack Daniels Honey Whiskey
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1/4 heavy cream (as much as needed to get correct consistency)
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