INGREDIENTS
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1 pound Ground Beef (95% lean)
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1 tablespoon dark sesame oil
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3 cups broccoli slaw, coarsely chopped
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1 tablespoon minced garlic
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1 tablespoon minced fresh ginger
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1/4 cup reduced sodium soy sauce
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48 wonton wrappers (3-1/4 to 3-1/2-inch squares)
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Favorite Asian dipping sauce (such as teriyaki, peanut or sweet and sour)
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Green onions, cut lengthwise into strips (optional)