It's Official: Spicy Apricot Wings Are Better Than Buffalo
"Let the games begin...."
INGREDIENTS
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Vegetable oil, for rack
2 lb.
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chicken wings
2 tsp.
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kosher salt
1 1/2 tsp.
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baking powder
2/3 c.
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apricot jam
1/4 c.
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reduced-sodium soy sauce
1/4 c.
•
sriracha
2 tbsp.
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sesame seeds
2 tbsp.
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butter
4 tsp.
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garlic cloves, grated or minced
2 tsp.
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fresh ginger, grated or minced
1 1/2 tsp.
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Chinese five spice powder
2 tbsp.
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lime juice
2 tsp.
•
toasted sesame oil
Thinly sliced scallion and/or cilantro leaves, for garnish
Lime wedges, for serving
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