Italian Zucchini Boats Recipe
INGREDIENTS
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6 medium sized zucchini
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1 cups dry breadcrumbs
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1/2 pound lean ground beef
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2 eggs, lightly beaten
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24 baby tomatoes
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1/4 cup onion
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1/3 cup parmesan cheese or 1/3 cup romano cheese
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1/4 cup fresh parsley, minced
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2 mince garlic cloves
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1/2 cup chicken broth
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1/2 teaspoon salt
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1 teaspoon freshly chopped dill (Plus save a few bits for garnish)
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1 teaspoon italian seasoning
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1/8 teaspoon pepper
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1-2 tablespoons butter
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marble cheese
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