Italian Yogurt Cake
"By Ron and Colleen Suhanosky This is a very simple cake, you can add chopped chocolate, fold in berries or cooked chopped fruit, orange or lemon zest. We sometimes cut it in half and spread nutella or homemade jam. Cover with powder sugar. Makes a perfect Italian birthday cake...."
INGREDIENTS
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3 eggs, separated
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1 cup sugar
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1 cup grapeseed oil
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1 tablespoon vanilla extract
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1 cup whole milk yogurt
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3 cups flour
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2 1/2 teaspoons baking soda
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1 teaspoon salt
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