Italian Wedding Soup

Name: Italian Wedding Soup
Ingredients: 1/2 pound extra-lean ground beef; 1 large egg, lightly beaten; 2 tablespoons dry breadcrumbs; 1 tablespoon freshly grated Parmesan; 1/2 teaspoon dried basil; 1/2 teaspoon onion powder; 5 3/4 cups chicken broth; 2 cups thinly sliced escarole; 1 cup uncooked orzo; 1/3 cup finely chopped carrot

Italian Wedding Soup was pinched from <a href="http://www.wmarketnyc.com/recipes/soups/italianweddingsoup.html" target="_blank">www.wmarketnyc.com.</a>

INGREDIENTS

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1/2 pound extra-lean ground beef

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1 large egg, lightly beaten

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2 tablespoons dry breadcrumbs

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1 tablespoon freshly grated Parmesan

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1/2 teaspoon dried basil

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1/2 teaspoon onion powder

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5 3/4 cups chicken broth

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2 cups thinly sliced escarole

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1 cup uncooked orzo

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1/3 cup finely chopped carrot

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